Gesha Kona Coffee

We are proud to present Gesha Coffee grown in Kona. 

From the storied Gesha region of Ethiopia and grown on the beautiful volcanic slopes of Hualalai, Kona Hawaii, this varietal of coffee has a distinct, bright taste. The beans are fermented in a longer, natural process similar to how our cocoa beans are fermented as well, which helps smooth and remove bitterness. 

Difficult to grow, this rare coffee is sought after by true connoisseurs and we only sell in 20lb batches. 

Choose 3oz, 7oz

Only sold as Whole Beans in Medium Roast

**Not eligible for 10% off local pickup discount.